Join us on
Monday, 12th May
for
CLAY X COMFORT: Fine Qvevri wines paired with Japanese comfort-food
Deepen your understanding of one of the world’s most distinctive wine styles, within the context of fine dining and expert-led discussion.
at
NIJŪ London
20 Berkeley Street, London, W1J 8EE
from
18:30 to 21:00
A rare and exclusive trade event for sommeliers, wine media, and invited guests, Clay x Comfort explores the synergy of ancient Georgian winemaking and the refined artistry of Japanese home-cooking. Presented by Sarah Abbott MW, this immersive dinner & tasting will showcase the depth, structure, and food-pairing versatility of Qvevri wines, served alongside a curated selection of dishes, designed in collaboration with Niju’s wine team and head sommelier, Merlin Ramos. Expect precision, texture, and discovery as we bring together the wild, earthy soul of Georgian amber and red wines with the delicate, umami-rich layers of Japanese cuisine.
For trade professionals seeking to expand their wine knowledge and tasting experience, this is an unmissable event. Join us on Monday, 12th May, at NIJŪ London, from 18:00 to 20:30 for an exclusive opportunity to expand your wine offer with Georgian wines. Limited seats available. Reserve your place and discover the potential of Georgian wines for fine dining.
* By invitation only – RSVP required *
To enquire about this event please contact madeleine@swirlwinegroup.com

