“One must maintain a little bit of summer, even in the middle of winter.”
– Henry David Thoreau
The first ever #SummerofSoave is drawing to a fine, long finish. We’ve been working with some of the UK’s best importers and most dynamic wine merchants and restaurants to shine a light on the fine quality and diversity of Soave.
You can see some of the activities and events featuring this well-known but still underestimated Italian white on the Summer of Soave website.
But Soave is for life, not just for Summer, and we are showcasing some of the most complex and long-lived wines of the denomination with two masterclasses exploring the newly official “Soave Crus”. These single sites are now protected under Italian law, vindicating the vision and commitment of Soave’s top producers, who have been bottling superb wines from these old, specific vineyards for many years. The official status has renewed attention on these wines, whose intensity, quality and complexity makes them the Burgundy of Italy.
Members of the wine and hospitality trade are invited to join a very special masterclass, led by Sarah Abbott MW, on the Soave Crus, to be held at Trade Soho on the 9th October. Click here to book!
